This comprehensive book details how to buy and store fish, the nutritional benefits of seafood, and general cooking guidelines. Descriptive entries on 70 of the most commonly sold fish and shellfish are accompanied by 25 recipes for each. 70 line drawings; two 8-page color inserts.
Read More
This comprehensive book details how to buy and store fish, the nutritional benefits of seafood, and general cooking guidelines. Descriptive entries on 70 of the most commonly sold fish and shellfish are accompanied by 25 recipes for each. 70 line drawings; two 8-page color inserts.
Read Less
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $8.91, good condition, Sold by Gulf Coast Books rated 5.0 out of 5 stars, ships from Cypress, TX, UNITED STATES, published 1994 by Macmillan General Reference.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $8.91, good condition, Sold by Your Online Bookstore rated 5.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 1994 by Wiley.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $8.91, fair condition, Sold by Your Online Bookstore rated 5.0 out of 5 stars, ships from Houston, TX, UNITED STATES, published 1994 by Macmillan General Reference.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $8.91, fair condition, Sold by Orion Tech rated 5.0 out of 5 stars, ships from Arlington, TX, UNITED STATES, published 1994 by Wiley.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $8.94, good condition, Sold by Seattle Goodwill rated 5.0 out of 5 stars, ships from Seattle, WA, UNITED STATES, published 1994 by John Wiley & Sons.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $9.39, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1994 by Macmillan General Reference.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $9.39, good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 1994 by Macmillan General Reference.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $12.39, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1994 by John Wiley & Sons.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
Add this copy of Fish: the Complete Guide to Buying and Cooking to cart. $12.39, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1994 by John Wiley & Sons.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Fish: The Complete Guide to Buying and Cooking to cart. $57.00, very good condition, Sold by R & M Gerber Books rated 5.0 out of 5 stars, ships from Lake Peekskill, NY, UNITED STATES, published 1994 by Macmillan.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good in very good dust jacket. Signed by author. As new in similar dust wrapper. (ID: 8508) 500 recipes. Signed by Mark Bittman on the title page.
