In this delicious sequel to "Don't Try This at Home", forty of the world's most celebrated chefs relate their true stories about learning to cook. Hilarious, touching and always surprising, these pieces cover everything from their first experiences in the kitchen - the miraculous moments that made them want to work with food forever - to unexpected, outrageous epiphanies just when they thought they knew it all. Including stories by gastronomic giants such as Anthony Bourdain, Fergus Henderson, Heston Blumenthal, Raymond ...
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In this delicious sequel to "Don't Try This at Home", forty of the world's most celebrated chefs relate their true stories about learning to cook. Hilarious, touching and always surprising, these pieces cover everything from their first experiences in the kitchen - the miraculous moments that made them want to work with food forever - to unexpected, outrageous epiphanies just when they thought they knew it all. Including stories by gastronomic giants such as Anthony Bourdain, Fergus Henderson, Heston Blumenthal, Raymond Blanc, Michel Roux and many more, "How I Learned to Cook" is an irresistible treat for cooks and foodies everywhere.
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Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $3.47, good condition, Sold by Greener Books rated 4.0 out of 5 stars, ships from London, UNITED KINGDOM, published 2007 by Bloomsbury Publishing PLC.
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Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $7.99, good condition, Sold by ZBK Books rated 5.0 out of 5 stars, ships from Woodland Park, NJ, UNITED STATES, published 2006 by Bloomsbury USA.
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Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $8.48, good condition, Sold by More Than Words rated 4.0 out of 5 stars, ships from Waltham, MA, UNITED STATES, published 2006 by Bloomsbury Publishing PLC.
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Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $9.36, very good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2007 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $9.36, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2007 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $9.36, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2007 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $9.36, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2007 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $9.36, good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2007 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $10.35, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2006 by Bloomsbury USA.
Add this copy of How I Learned to Cook: Culinary Educations From the to cart. $10.35, very good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2006 by Bloomsbury USA.
