"When journalist Kevin Begos sets out to discover the origins of wine, he finds a whole world of forgotten grapes and meets the archaeologists, chemists, and botanists who are deciphering wine down to molecules of flavor"--
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"When journalist Kevin Begos sets out to discover the origins of wine, he finds a whole world of forgotten grapes and meets the archaeologists, chemists, and botanists who are deciphering wine down to molecules of flavor"--
Read Less
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £8.50, very good condition, Sold by ThriftBooks-Atlanta rated 4.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2018 by Algonquin Books.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £8.50, very good condition, Sold by ThriftBooks-Reno rated 4.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 2018 by Algonquin Books.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £8.50, very good condition, Sold by ThriftBooks-Baltimore rated 4.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2018 by Algonquin Books.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £11.39, very good condition, Sold by HPB-Ruby rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2018 by Algonquin Books.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Tasting the Past: the Science of Flavor & the Search to cart. £11.39, very good condition, Sold by Top Notch Books rated 5.0 out of 5 stars, ships from Tolar, TX, UNITED STATES, published 2018 by Algonquin Books Of Chapel Hill.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £15.46, very good condition, Sold by Turn-The-Page Books rated 4.0 out of 5 stars, ships from Skyway, WA, UNITED STATES, published 2018 by Algonquin Books of Chapel Hill.
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Seller's Description:
Near Fine in Near Fine jacket. Algonquin Books of Chapel Hill, 2018. 1st printing. Tight and unmarked, NF/NF. Gently pushed at spine head. 277pp. In a very nice unclipped jacket. First Edition. Hardcover. Near Fine/Near Fine. 8vo-8"-9" Tall.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £17.87, very good condition, Sold by Books From California rated 4.0 out of 5 stars, ships from Simi Valley, CA, UNITED STATES, published 2018 by Algonquin Books.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £21.97, like new condition, Sold by Southampton Sag Harbor Books rated 4.0 out of 5 stars, ships from Southampton, NY, UNITED STATES, published 2018 by Algonquin Books.
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Seller's Description:
Like New in Like New jacket. First Edition, First Printing. Not price-clipped ($26.95 price intact). Published by Algonquin Books of Chapel Hill, 2018. Octavo. Book is like new with light toning to the page ends and a black publisher's mark on the bottom page ends. Dust jacket is like new with light creasing to the top front edge and small nick to the spine. 100% positive feedback. 30 day money back guarantee. NEXT DAY SHIPPING! Excellent customer service. Please email with any questions or if you would like a photo. All books packed carefully and ship with free delivery confirmation/tracking. All books come with free bookmarks. Ships from Sag Harbor, New York.
Add this copy of Tasting the Past: the Science of Flavor and the Search to cart. £28.88, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2018 by Algonquin Books.
