Nutritional and Health...
Ogugua Charles Aworh, PhD (Editor),
Patricia Gyaa Owusu-Darko, PhD (Editor)
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Novel Physical Processing of...
Enbo Xu (Editor),
Dandan Li (Editor)
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Food Production Technology
Syuzanna Xolmurotova Ismoil Qizi
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Antioxidant-Based Therapies...
Pallavi Singh Chauhan (Editor),
Sonia Johri (Editor)
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Functional Foods and...
Cristóbal Noé Aguilar (Editor),
A K Haghi (Editor)
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Frostbite: How Refrigeration...
Nicola Twilley
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Supervision in the...
John R Walker
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Nielsen's Food Analysis...
B Pam Ismail (Editor),
S Suzanne Nielsen (Editor)
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Nielsen's Food Analysis
B. Pam Ismail (Editor),
S. Suzanne Nielsen (Editor)
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Understanding Wine Chemistry
Andrew L. Waterhouse,
Gavin L. Sacks
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Cultivated Meat: Technologies...
Carlos Ricardo Soccol (Editor),
Carla Forte Maiolino Molento (Editor)
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Global Health Challenges:...
Sarita Srivastava,
Anju Bisht
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Valorization of Fruit Seed...
Manoj Kumar (Editor),
Kanika Sharma (Editor)
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Casein: Structural Properties...
Mamdouh El-Bakry (Editor),
Bhavbhuti M Mehta (Editor)
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Plotting from Above:...
Anthony Burgard,
Anna Christine Durante
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Enzymatic Processes for Food...
Monica L Chavez Gonzalez (Editor),
Jose Juan Buenrostro Figueroa (Editor)
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Food Fortification: Trends...
Khalid Bashir (Editor),
Kulsum Jan (Editor)
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Diet-Related Diseases: The...
Stephen Seely,
David L J Freed
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Synbiotic Foods: Significance...
Smriti Chaturvedi,
Snehasis Chakraborty
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eBook from £45.00
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Sustainable and Functional...
Megh R Goyal (Editor),
Arijit Nath (Editor)
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Food Physics: Physical...
Ludger O. Figura,
Arthur A. Teixeira
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A Stakeholder Approach to...
Adam Lindgreen (Editor),
Martin K. Hingley (Editor)
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Manifesto on the Future of...
Aurora Solá,
Camilla Fayed (From an idea by)
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Seabuckthorn The Superfruit
Tsering Stobdan
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