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  Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds

  by Hadis Rostamabadi, PhD (Editor), Seid Reza Falsafi, PhD (Editor), Yangchao Luo (Editor)

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  Non-Thermal Processing of Major Food Macromolecules

  by Seid Reza Falsafi, PhD (Editor), Hadis Rostamabadi, PhD (Editor), Navin Kumar Rastogi (Editor)

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• 1. Non-Thermal Processing of Major Food Macromolecules

  by Falsafi, Seid Reza, PhD (Editor), and Rostamabadi, Hadis, PhD (Editor), and Rastogi, Navin Kumar (Editor)

   
  

  

  Seller Description: New. Trade paperback (US). Glued binding. 400 p. See More Details

  2025, Academic Press ISBN-13: 9780443289736 Trade paperback, New

  Booksplease HIGH Southport, MERSEYSIDE, UNITED KINGDOM

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