First published in the 1980s, there are over 500 recipes in this collection, and Elisabeth Luard has now revisited it to revise, expand and update it. The recipes come from 25 countries, ranging from Ireland in the west to Romania in the east, Iceland in the north to Turkey in the south. This compendium covers vegetable dishes, potato dishes, beans, lentils, polenta and cornmeal, rice, pasta and noodles, eggs, milk and cheeses, fish, poultry, small game, pork, shepherd's meats, beef, breads and yeast pastries, sweet dishes, ...
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First published in the 1980s, there are over 500 recipes in this collection, and Elisabeth Luard has now revisited it to revise, expand and update it. The recipes come from 25 countries, ranging from Ireland in the west to Romania in the east, Iceland in the north to Turkey in the south. This compendium covers vegetable dishes, potato dishes, beans, lentils, polenta and cornmeal, rice, pasta and noodles, eggs, milk and cheeses, fish, poultry, small game, pork, shepherd's meats, beef, breads and yeast pastries, sweet dishes, herbs, mushrooms and fungi, oils and preserves. Written with scrupulous attention to detail and authenticity, the recipes are peppered with anecdotes and little known facts about local history and folklore.
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Add this copy of European Peasant Cookery Luard, Elisabeth to cart. $27.84, very good condition, Sold by Cherubz Books rated 5.0 out of 5 stars, ships from York, N YORKS, UNITED KINGDOM, published 2008 by Grub Street Cookery.
Add this copy of European Peasant Cookery to cart. $71.77, very good condition, Sold by 84 Charing Cross Road Books rated 5.0 out of 5 stars, ships from Cambridge, CAMBS, UNITED KINGDOM, published 2008 by Grub Street Cookery.
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Seller's Description:
Very Good Condition in Very Good jacket. 9781904010500. Military History. VG/VG-reprint Revised ed Grub Street hardback, unclipped DJ, highly regarded comprehensive volume. Some sun-fading to jacket of spine, corners a little bumped, bright and unmarked. Size: 7 x 2 x 10.5 inches. 512 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Military History; ISBN: 1904010504. ISBN/EAN: 9781904010500. Dewey Code: 641.594. The book is available to view in-person at our Cambridge hub. The photos provided are of the actual book for sale, further condition-specific photos may be arranged upon request. Inventory No: 083907.
Add this copy of European Peasant Cookery to cart. $22.68, very good condition, Sold by Phatpocket Limited rated 4.0 out of 5 stars, ships from Waltham Abbey, ESSEX, UNITED KINGDOM, published 2008 by Grub Street Cookery.
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Very Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Shows some signs of wear but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
