Chilean Master Chef Marin imparts the native secrets of America's newest food fad by sharing the tips and techniques of Chilean cooking for more than 100 recipes straight from the homeland. He also gives a quick lesson in pairing food with Chilean wine.
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Chilean Master Chef Marin imparts the native secrets of America's newest food fad by sharing the tips and techniques of Chilean cooking for more than 100 recipes straight from the homeland. He also gives a quick lesson in pairing food with Chilean wine.
Read Less
Add this copy of Secrets of Chilean Cuisine (English and Spanish Edition to cart. $13.49, very good condition, Sold by HPB-Ruby rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2009 by Board & Bench Pub.
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Add this copy of Secrets of Chilean Cuisine (English and Spanish Edition to cart. $13.10, very good condition, Sold by Project HOME rated 4.0 out of 5 stars, ships from Philadelphia, PA, UNITED STATES, published 2010 by Origo Ediciones.
Add this copy of Secrets of Chilean Cuisine (English and Spanish Edition to cart. $43.17, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Santa Clarita, CA, UNITED STATES, published 2009 by Board & Bench Pub.
