New Cooking Individual Chefs Restaurants Books

Essentials of Classic Italian...

Marcella Hazan, Lidia Matticchio Bastianich (Foreword by)
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The King Arthur Baking...

King Arthur Baking Company
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The Food Lab: Better Home...

J Kenji Lopez-Alt
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eBook from $47.45

Ottolenghi Simple: A Cookbook

Yotam Ottolenghi
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Tartine Bread

Elisabeth Prueitt, Chad Robertson
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eBook from $29.99

Six Seasons: A New Way with...

Joshua McFadden, Martha Holmberg
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Mastering Pizza: The Art and...

Marc Vetri, David Joachim
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Appetites: A Cookbook

Anthony Bourdain
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Why I Cook

Tom Colicchio, Joshua David Stein
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Snoop Dogg Presents Goon with...

Snoop Dogg, Stevens
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eBook from $15.99

Mastering the Art of French...

Julia Child, Louisette Bertholle
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Zaytinya: Delicious...

Jos? Andr?s
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Milk Street: Tuesday Nights...

Christopher Kimball
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Mastering the Art of French...

Julia Child, Louisette Bertholle
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Gordon Ramsay Quick and...

Gordon Ramsay
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Gordon Ramsay's Home Cooking:...

Gordon Ramsay
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Rodney Scott's World of BBQ:...

Rodney Scott, Lolis Eric Elie
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Food for Thought: Essays and...

Alton Brown
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Pasta: The Spirit and Craft...

Missy Robbins, Talia Baiocchi
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The Magnolia Bakery Handbook...

Bobbie Lloyd
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Matty Matheson: A Cookbook

Matty Matheson
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eBook from $24.99

The Unofficial Disney Parks...

Ashley Craft
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The Magnolia Bakery Handbook:...

Bobbie Lloyd
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Italian American Forever:...

Alex Guarnaschelli
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