Linseed: A Multipurpose...
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Food Processing and...
Megh R Goyal (Editor),
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Food Waste Valorization:...
Olalere Olusegun Abayomi (Editor),
Gan Chee Yuen (Editor)
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Biological and...
J Basilio Heredia (Editor),
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Achieving Food Security...
Waleed Fouad Abobatta (Editor),
Wasan Salih Hussain (Editor)
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Sustainable Management...
Eduardo Sánchez-García,
Javier Martínez-Falcó
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Liposomes for Functional...
Sreerag Gopi (Editor),
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Biological and Chemical...
Santosh K Mishra (Editor),
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Bioactive Compounds from...
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Cellular Agriculture for...
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What Is Edible?: A Journey...
Adel P Den Hartog
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Natural Antioxidants to...
Mirian Pateiro (Editor)
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Impact of Women in Food and...
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N Karunakaran (Editor)
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Phytochemicals and Medicinal...
Megh R Goyal (Editor),
Preeti Birwal (Editor)
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Quantitative Methods and...
Leonardo Sepúlveda Torre (Editor),
Cristóbal Noé Aguilar (Editor)
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The Sensory Evaluation of...
Stephanie Clark (Editor),
MaryAnne Drake (Editor)
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Against the Grain: How...
Roger Thurow
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Milk: The truth, the lies and...
Matthew Evans
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Successful Management in...
David K Hayes,
Jack D Ninemeier
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Whiskypedia (New and Updated...
Charles MacLean
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Handbook of Research on Food...
Megh R. Goyal (Editor),
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Soil Organisms: Deciphering...
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Abrar Yousuf
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Sustainable Agriculture for...
Acharya Balkrishna (Editor)
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Handbook of Research on Food...
Megh R Goyal (Editor),
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