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The Sensory Evaluation of...
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Engineering Aspects of Food...
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Quantitative Methods and...
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Cellular Agriculture for...
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Biodegradable Polymers and...
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Against the Grain: How...
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Food Processing and...
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Milk: The truth, the lies and...
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Successful Management in...
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Whiskypedia (New and Updated...
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Handbook of Research on Food...
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Soil Organisms: Deciphering...
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Sustainable Agriculture for...
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Handbook of Research on Food...
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Packaging and Storage of...
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Sterilization and...
Mamata Mukhopadhayay,
Anuradha Chatterjee
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Einführung in Die Humanern...
Peter Stehle,
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Pigmented Grains: Nutritional...
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Agricultural Biotechnology,...
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Handbook of Research on Food...
Megh R. Goyal (Editor),
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Emerging Food Authentication...
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Combined Food Processing...
Halid Sheriff Adegbusi
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