Emerging Technologies for the...
C Anandharamakrishnan (Editor),
Jeyan Arthur Moses (Editor)
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Emerging Technologies for the...
C Anandharamakrishnan (Editor),
Jeyan Arthur Moses (Editor)
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Flavor-Associated...
Xiaofen Du (Editor),
Jun Yang (Editor)
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Microbial Biotechnology in...
Faizan Ahmad (Editor),
Zahra H Mohammad (Editor)
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Sustainable Food Systems ...
Monika Thakur (Editor)
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Smart Farming Technologies to...
P Parvatha Reddy
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Oilseed Meal as a Sustainable...
Manoj Kumar (Editor),
Sneh Punia Bangar (Editor)
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Advanced Research Methods in...
Junaid Ahmad Malik (Editor),
Megh R Goyal (Editor)
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Pollen Chemistry &...
Nesrin Ecem Bayram (Editor),
Aleksandar Z. Kostic (Editor)
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Food Process Engineering and...
Junaid Ahmad Malik (Editor),
Megh R. Goyal (Editor)
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Anti-Mycotoxin Strategies for...
Deepa Nagaraju (Editor),
Sreenivasa Marikunte Yanjarappa (Editor)
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Natural Food Preservatives
Sourish Bhattacharya,
Heba Hassan Abd-El Azim Salama
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Consumers and Food:...
Professor Marian Garcia Martinez (Editor),
Dr. Steffen Jahn (Contributions by)
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Advances in Cultured Meat...
Professor Mark Post (Editor),
Professor Che Connon (Editor)
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Specialty Crops for Climate...
Chandrasekar Vuppalapati
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Halal and Kosher Food:...
Osman Ahmed Osman (Editor),
Abdel Moneim Elhadi Sulieman (Editor)
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Natural Food Products and...
Elizabeth Carvajal-Millan (Editor),
Abu Zahrim Yaser (Editor)
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Food Crime: An Introduction...
Matthew Robinson
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Hygienic Design of Food...
John Holah (Editor),
Huub L M Lelieveld (Editor)
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Principles of Plant Breeding
Hari Har Ram
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Submerged Soils
Anandkumar Naorem
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Soil Ecology
Anandkumar Naorem
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Soil Colloids and Ion Exchange
Anandkumar Naorem
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Food Processing and...
Kshirod Kumar Dash (Editor),
Mudasir Ahmad Malik (Editor)
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