Phytoceuticals in Food for...
Tanmay Sarkar, PhD (Editor),
Slim Smaoui, PhD (Editor)
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eBook from £163.62
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Serving People with Food...
Joel J Schaefer
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eBook from £56.25
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Secondary Natural Products in...
Bryan Hanley
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eBook from £53.75
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Reducing Food Loss and Waste:...
Pedro Aguilar-Zárate (Editor),
A K Haghi (Editor)
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eBook from £51.30
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Healthier Food: Design and...
Vladimir S. Kurcubic,
Nemanja M. Miletic
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eBook from £68.48
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Spectroscopy and Machine...
Daniel Cozzolino
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eBook from £148.90
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Innovative Millet Processing:...
Samuel Jaddu (Editor),
Rama Chandra Pradhan (Editor)
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eBook from £48.85
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Healthy Food for Children
Zhongjiang Wang (Editor),
Bailiang Li (Editor)
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eBook from £46.39
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Biotechnological Innovations...
Pratik S Gaikwad (Editor),
Pintu Choudhary (Editor)
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Phytonutrients in the...
Haroon Khan (Editor),
Muhammad Ajmal Shah (Editor)
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eBook from £107.99
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Cereal Grains: Processing...
Sukhvinder Singh Purewal (Editor)
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eBook from £112.49
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Dynamics of Linseed and its...
Rajni Chopra (Editor),
Anupama Singh (Editor)
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eBook from £46.39
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The Sustainable Food Choice:...
Valentina Carfora, PhD (Editor)
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eBook from £163.62
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Natural Gums and Resins:...
Professor Hartwig Schulz (Editor),
Professor Victor Sam Jayakumar (Editor)
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eBook from £192.26
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Wild Edible Plants: Improving...
Sergey Gubsky (Editor),
Olena Stabnikova (Editor)
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eBook from £112.49
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Wild Edibles of Deserts: Food...
Salman Majeed,
Muhammad Zafar
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eBook from £112.49
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Plant Biotechnology and...
Dr. Tariq Aftab (Editor)
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eBook from £130.90
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Food Toxicology and Safety:...
Sofia Agriopoulou (Editor),
Maria Tarapoulouzi (Editor)
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eBook from £112.49
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Antimicrobial Strategies in...
Dan Li (Editor)
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eBook from £46.39
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Biopolymer Engineering
Wujie Zhang
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eBook from £11.05
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Green Microbiology:...
Adenike A Akinsemolu (Editor),
Helen N Onyeaka (Editor)
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eBook from £143.17
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Plant and Animal Proteins in...
Victor R Preedy (Editor)
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eBook from £99.00
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