Processed Vegetable Products:...
Agrihortico Cpl
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Craft Beer: New Frontiers in...
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Organic Food and Farming: A...
Shauna M. McIntyre
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Cereal Processing...
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Diagnosis of Pathogenic...
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Ghee: Chemistry, Technology,...
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The Art and Science of Coffee...
Marcel Hackler,
Vinzenz Särchen
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Functional Foods:...
Sajad Ahmad Wani (Editor),
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Apples and Orchards since the...
Joanna Crosby
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Impact of Generative AI on...
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Novel Approaches in...
Enriqueta Garcia-Gutierrez (Editor),
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GMO Food: A Reference Handbook
David E. Newton
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Advanced Computational...
Krunal M Gangawane (Editor),
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Ancient and Traditional Foods...
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Plunkett's Restaurant, Hotel ...
Ltd. Plunkett Research
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Transforming Food Systems:...
Dave Watson
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Processed Fruit Products: A...
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Non-Thermal Processing...
M Selvamuthukumaran (Editor),
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Anxiety, Gut Microbiome, and...
Yashwant V Pathak (Editor),
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Emerging Green Processing...
Roji Waghmare (Editor),
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Culinary Math
Linda Blocker
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Frying Technology: Recent...
Ajay Singh (Editor),
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Smart Food Industry: The...
Eduardo Jacob Lopes (Editor),
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Non-Thermal Processing of...
Seid Reza Falsafi, PhD (Editor),
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