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Claire Dinhut
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Sarah Thrush
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Leda Meredith
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The Hunter's Guide to...
Philip Hasheider
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Ellie Topp,
Margaret Howard
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Complete Guide to Home...
U S Dept of Agriculture
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Salumi: The Craft of Italian...
Michael Ruhlman,
Brian Polcyn
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Takako Yokoyama
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Domenica Marchetti
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Nancy Singleton Hachisu
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Ferment Your Vegetables: A...
Amanda Feifer
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The Jam and Marmalade Bible:...
Jan Hedh,
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Fermented Foods at Every Meal...
Hayley Barisa Ryczek
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Kelli Foster
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Editors Of the Harvard Common Press
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The Modern Cheesemaker:...
Morgan McGlynn Carr
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Food Processing Technology:...
P J Fellows
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Not Just Jam: The Fat Pig...
Matthew Evans
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Philip Hasheider
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Mrs. Wheelbarrow's Practical...
Cathy Barrow
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Jackie Callahan Parente
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